Dine Inside or Outside! From 5pm until 11pm
Reservations for Thurs, Fri and Sat nite
To make changes to your reservation (lateness, party number, cancellation etc) follow up with email Change Reservation We do not have a phone! Parties (unless previously arranged) must all be present to be seated. 15 minute grace period, likely not negotiable.
We are closed this Thanksgiving week reopening on Thurs Dec 2nd.
Shucked Oysters of the Evening! By the Half and Full Dozen with Cucumber Mignonette. Pink Moon, PEI
Smoked Trout Pate with Baguette
Burrata with Meyer Lemon Puree, Salted Cucumber, Herbs and Pistachio
Oyster Pan Roast with Lemon and Parsley Butter
One Bite Scallop with Celery Root Puree, Guanciale and Green Apple Vinaigrette
Tuna Crudo with Green Gazpacho and Almonds
Wild Mushroom, Marsala and Camembert
PRIME Steak Tartare with Quail Egg
Braised Beef Short Rib with Beef Broth, Melted Onions and Gruyere Cheese
Perfect Arugula Salad with Lemon and Pecorino
Much Sought After House Romaine Salad
Petes Famous Hearty Garlic Bread
Cheddar Grits with or without Butter Shrimp
Borlotti Beans with Spicy Marquez Sausage, Lamb Chop and Orange Gremolata
Halibut with Leek and Spinach, Ricotta Ravioli, Leek Tomato Butter and Prosciutto Dust
Little Neck Clam Tagliatelle with Clam Broth and Nujda
7 oz Filet Mignon or 13 oz NY Strip with Mashed Yukon Golds and Vegetable
36 oz Tomahawk Rib Eye and All It Deserves
Belgian Chocolate Pot du Creme
Chocolate Cannoli with Orange and Pistachio
Its Been a Long Day/Year: Pinot Gris Filled to the Brim
Smoked Maple Old Fashioned with Bacon, Orange and Cherry
Empress Gin with Lemon and a Lavender Sugar Rim
Martini Service: Citadelle Gin or Ketel One with Appropriate Accoutrements
Veuve Clicquot by the glass
Reservations! for Thurs, Fri and Sat nite
Be Well and Feel Well. Much Gratitude!
RIP SGH I BLM!
With respect; vaccinated mandatory!